BORN ON THE BEACH
Each flavor of Blue Chair Bay Rum begins in white oak barrels a hundred meters from the high water line. Kick back with Blue Chair Bay Coconut, mix a classic cocktail with Blue Chair Bay White, or see where Sixth Gear takes you with Blue Chair Bay Coconut Spiced. They’re all genuine, beach made rums inspired by the spirit of the islands.
A BOLDER COCONUT RUM.
This is coconut rum the way it should be – robust, yet easy as an afternoon with nowhere to go and nowhere to be.
It’s inspired by the places where you sail up, swim ashore, and pay for a round with wet money. Now being served in places where shoes are not an option.
BEACH MADE AND CRYSTAL CLEAR.
There’s something about the sunlight, the waves, and the breeze across the bay that changes the nature of time. Blue Chair Bay White is distilled steps from the beach and mellowed in white oak casks right on the Caribbean coast.
THE NEW WAY TO SPICE.
With its unique blend of beach aged white rum, natural coconut and Caribbean spice, this is the new way to experience the islands. Cinnamon, nutmeg and clove join forces with coconut for a whole new feeling of an afternoon on the water.
Southern Crown Club Whisky is a multi-grain spirit made from a distilled blend of wheat, rye and barley. It is aged for at least 4-6 years in oak barrels. Canadian Whisky was first produced in the late 1700s, and continues to please whisky aficionados around the world with its light smooth taste.
Southern Crown Club Whisky taste pallett from Tastings.com:
Pale amber color. Aromas of flint, licorice, and buttery caramel nut fudge have a hint of acetone and follow through on a spry entry to a dryish light-to-medium body with cherry salt water taffy and sweet cream notes. Finishes with peppery caramel corn finish.
The Devlin Family has a rich Irish history and is one of the oldest families in Ireland. The Family’s Irish origin dates back to the mid twelfth century when county Tyrone area was a territory of various clans and strong families, including the Devlin. The Devlins’ of Tyrone were one of many strong families that endured centuries of struggle and warfare to maintain possession of their land and their country.
That same strength is evident in the Devlin family coat of arms which consists of a representation of the Cross of Ardboe on a blue shield surrounded by three stars in a triangular pattern. Under the shield is the Devlin motto “Crux Mea Stella” which means “The Cross is my Star.”
Distilled in a classic pot still to deliver exceptional smoothness, Devlin is always small-batch crafted using the finest Irish grains, native spring water and then aged to perfection in charred oak casks.
The master distiller has crafted the perfect flavor blend found only in the best Irish whiskeys…smooth and sweet, with a rich nutty flavor balanced with toasted wood and vanilla notes.
Naturally aged at least four and a half years in the cellars of France’s Chateau de Cognac, D’USSE emerges as a bold, full-bodied blend that arouses the palate. On the nose, it reveals a powerful bouquet, rich in woody notes that are layered with touches of cinnamon and floral notes. Distinctively and unexpectedly smooth, with each taste, you savor hints of spices, almond and cinnamon. Subtle accents of honey and dried fruits are the finale.